2026 Picardy Sauvignon Blanc Semillon (NEW)

Picardy Sauvignon Blanc Semillon is produced from approximately 85% Sauvignon Blanc (three clones) co-fermented with 15% Semillon.

For this blend, the Pannells are inspired by both old world and new world styles to make a white blend having minerality with excellent structure and texture, while retaining vibrant fruit. 

Tasting note by John Jens. Lamonts Cottesloe:

"Light, round, seamless and with some depth. Lively, pure, intense and lingers into an almost perfect finish and after taste. Modern winemaking methods leave a fine and fresh mouthfeel.

Picardy have made some exciting SSB’s in recent years … and I have been amazed at their drinkability and user-friendly nature. 

Actually, “astonished”, really. 

But this is an even finer and more delicious example.
A new and modern style for Picardy and of real charm. The best Picardy SBS to date in my mind – and there have been a couple of beauties"